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Gallons to Quarts Converter

Convert US gallons to quarts — for splitting a bulk container into batches.

Updated

US quarts

4.00qt

1 gal = 4.00 qt

In short

How many quarts are in a gallon?

A US gallon is exactly 4 quarts, which is also 8 pints, 16 cups and 128 fluid ounces. In metric terms it is 3,785.41 millilitres. The imperial gallon also divides into four quarts, but it is 20.09 percent larger overall, so its quart is 1,136.52 millilitres rather than 946.35.

A US gallon of water weighs about 8.34 pounds, which is usually the real limit on how much you can carry.

US gallons to US quarts — quick reference

US gallons (gal)US quarts (qt)
0.3 gal1.00 qt
0.5 gal2.00 qt
1 gal4.00 qt
2 gal8.00 qt
3 gal12.00 qt
5 gal20.00 qt
10 gal40.00 qt
20 gal80.00 qt
Computed from the exact factor — rounded only for display.

The formula, worked line by line

The conversion multiplies by four, and the four is a definition shared by both gallon systems. The US liquid gallon is exactly 231 cubic inches, which became exactly 3.785411784 litres once the inch was fixed at 2.54 centimetres in 1959.

The US gallon is exactly 231 cubic inches, and the inch is exactly 2.54 centimetres.
International Yard and Pound Agreement, 1959

The imperial gallon reached its own exact figure by a different route, originally the volume of ten pounds of water and now fixed at exactly 4.54609 litres. Two independent definitions, which is why the ratio between them is an untidy 1.2009.

quarts = US gallons x 4
1 US gallon = 231 cubic inches = 3.785411784 L
1 gal -> 1 x 4 = 4 quarts
1 gallon = 4 quarts = 8 pints = 16 cups = 128 fl oz
imperial gallon = 4.54609 L, 20.09 percent larger
US gallons against US quartsA twin scale: US gallons along the top against US quarts along the bottom, with 1 gal marked.galqt00520104015602080galqt
One US gallon is four quarts. Read the gallon scale against the quart scale.
The worked default, one gallon
Gallons entered
1
Quarts per gallon
4, by definition
Multiplication
1 x 4 = 4
US quarts
4 quarts

The same volume is eight pints, sixteen cups and 3,785.41 millilitres, and it weighs about 8.34 pounds if it is water. The volume figure never changes and the weight does, which is why a plan built only on volume tends to meet a surprise at the lifting stage.

Everything divides by two

The US liquid system splits by powers of two from the gallon down: 4 quarts, 8 pints, 16 cups, 128 fluid ounces. Halving a gallon gives a half gallon, halving again gives a quart, and again gives a pint. No step ever requires dividing by an awkward number.

Halving a gallon, four times
1 gallon
128 fl oz
Half gallon
64 fl oz, 2 quarts
Quarter gallon
32 fl oz, 1 quart
Eighth gallon
16 fl oz, 1 pint
Sixteenth gallon
8 fl oz, 1 cup

This is the practical advantage the customary system still holds in a kitchen: every useful fraction of a gallon has its own name and its own container.

The dry gallon exists too

Alongside the liquid gallon the United States keeps a dry gallon of 268.8025 cubic inches, part of the bushel system used for produce. It does not appear in recipes or on liquid containers, but it is why dry pints and dry quarts are larger than their liquid namesakes.

How to use the gallons to quarts converter

A gallon is four quarts, a ratio that holds in both the US and imperial systems because the quart was defined as a quarter of the gallon. The multiplication carries no rounding error at all. What differs between the systems is the size of the gallon, not how many quarts it splits into.

The reason to convert is portioning. A gallon jug is a purchase; a quart is a usable amount. Splitting bulk stock, brine or water into quart containers turns something unwieldy into something that fits in a freezer and thaws in a reasonable time, and the arithmetic for that is a multiplication by four.

4 quarts

One US gallon

3,785.41 mL

20 quarts

A five gallon bucket

the hardware store size

8.34 lb

What a gallon of water weighs

before the container

The third figure is the one that decides what is actually practical. Volume is easy to plan with and weight is what you have to carry. A five gallon bucket of water is over forty pounds, which is why bulk water is sold in gallon jugs rather than in the buckets that would hold it more efficiently.

The rest of the ladder is worth having in view when splitting. A gallon is four quarts, eight pints or sixteen cups, so a half gallon is two quarts and a quarter gallon is one. Every division is by a power of two, which is why bulk liquid portions so cleanly without a calculator.

A gallon, split every way
1 gallon
4 quarts
The same, in pints
8 pints
The same, in cups
16 cups
The same, in fluid ounces
128 fl oz
The same, in millilitres
3,785.41 mL
An imperial gallon
4 imperial quarts, 4,546.09 mL

Five names for one quantity. Which one gets used says more about the size of the job than about how precisely anything was measured.

When the portions get down to cups

A quart is four cups and a gallon sixteen. That page covers the quart, the litre it nearly matches, and the separate dry quart used for produce.

Open the quarts to cups converter

US gallons converted to quarts, with the millilitre figure and the approximate weight if the liquid is water. The weight column is what usually decides how a job gets done.

US gallonsUS quartsWater weight, approx
0.25 gal1 qt2.1 lb
0.5 gal2 qt4.2 lb
0.75 gal3 qt6.3 lb
1 gal4 qt8.3 lb
1.5 gal6 qt12.5 lb
2 gal8 qt16.7 lb
3 gal12 qt25.0 lb
5 gal20 qt41.7 lb
10 gal40 qt83.5 lb
15 gal60 qt125.2 lb
20 gal80 qt166.9 lb
25 gal100 qt208.6 lb
50 gal200 qt417.3 lb
Definitions, not measurements: 1 US liquid gallon = 231 cubic inches = 3.785411784 L = 4 quarts. Weights assume water at about 1 g/mL and are approximate.

What a gallon actually weighs

Volume plans a job and weight performs it. A US gallon of water weighs about 8.34 pounds, which comes from 3,785.41 millilitres at roughly one gram per millilitre. That is manageable in one hand. Five gallons is over forty pounds, which is a two-handed lift and a genuine strain on a bucket handle.

This is why bulk liquid is packaged the way it is. Gallon jugs exist because a gallon is about the heaviest single container most people will carry comfortably, and five gallon buckets exist for things that get moved once and then decanted rather than carried repeatedly.

A five gallon bucket, planned two ways
By volume
5 gallons, 20 quarts, 80 cups
In metric
about 18.93 litres
By weight, if it is water
about 41.7 pounds
Plus the bucket
roughly 43 to 45 pounds loaded
Practical limit
fill it where it will stand

The volume figure says the bucket holds twenty quarts. The weight figure says you should fill it in the place it is going to stay. Brining, fermenting and bulk-water plans that ignore the second number tend to get rearranged partway through.

Denser liquids make it worse in proportion. Anything with a lot of dissolved salt or sugar weighs more per gallon than water, so a gallon of brine or syrup is heavier than the 8.34 pounds a plain water calculation suggests. The volume stays the same and the lift does not.

Two gallons, and knowing which one

A US liquid gallon is exactly 231 cubic inches, which is 3.785411784 litres. An imperial gallon is exactly 4.54609 litres. The imperial gallon is 20.09 percent larger, and both divide into four quarts, so the gap propagates identically down every rung of the two ladders.

The split dates to 1824. England had used several gallons at once, and the United States had inherited the wine gallon of 231 cubic inches. Britain abolished all of them and defined a single imperial gallon in their place, while the US kept what it had. Neither has had a reason to move since.

Quarts from each gallon
US gallon
3,785.41 mL, four quarts of 946.35 mL
Imperial gallon
4,546.09 mL, four quarts of 1,136.52 mL
Imperial quart against US quart
20.09 percent larger
US gallon against 4 litres
5.67 percent smaller

The imperial quart is a little over a litre; the US quart is a little under one. That is the quickest way to tell which system a figure came from.

For anything measured as a concentration, the distinction is not cosmetic. A brine or a cleaning solution mixed to a recipe written for an imperial gallon and made up in a US gallon comes out 20.09 percent stronger than intended, because the solute stayed the same while the solvent shrank.

Every US gallons value, worked out

46 common US gallons figures each get their own page, with the answer at full precision, the arithmetic, what rounding costs, and the nearest real-world reference point on the scale.

Questions people ask

Sources

Where the constants and formulas on this page come from. Each line names the figure it backs.

  1. The US liquid gallon is exactly 231 cubic inches, which is 3.785411784 litres, and divides into four quarts of 946.352946 mL.

    NIST Guide to the SI, Appendix B.8 — Factors for units listed alphabeticallyNIST

  2. The imperial gallon is exactly 4.54609 litres, making it 20.09 percent larger than the US liquid gallon.

    Weights and Measures Act 1985, Schedule 1UK Government legislation